VyoPro from AST Research is another popular whey protein powder. Whey is actually a by-product of cheese production. It is the watery part of milk that separates from the curds in the process of making cheese. At this point, the whey is 0.6% protein – the rest is water, ash, fat and lactose. Through a very delicate micro-filtration and “stirred-bed” reactor ion-exchange process, virtually all of the fat and lactose is removed – leaving behind pure isolated whey protein. VyoPro is then hydrolyzed (predigested) with a special enzymatic process that yields the highest degree of hydrolysis without being bitter. This delicate process gives VyoPro Whey Protein a unique amino acid structure calledoligopeptidesthat makes it the most useable form of protein by the body. Whey oligopeptides are the newest innovation in whey protein science. With the special dual enzymatic process used in VyoPro Whey Protein, the amino acid chains that make up the whey protein are split into very small chains – very small peptides. It’s the precise slicing of the longer peptide chains that result in a more effective protein.

And now, VyoPro is enhanced with even more muscle-building Glutamine! More and more studies are revealing the positive influence of Glutamine on our health, more specifically, on combating muscle loss due to stress or illness. As you know, body building generates an enormous amount of exercise-induced muscle tissue stress. Enhancing VyoPro Whey Protein with microencapsulated Glutamine reduces the damage to and loss of your hard earned muscle tissue, and aids in greater nitrogen transport and retention and higher protein utilization. VyoPro Whey Protein comes with a potent dose of both whey glutamine peptides and pure L-glutamine.

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